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$ 199.98Chinese Rice Noodle Roll Food Steamer with 2 Trays 304 Stainless Steel Cantonese Rice Noodle Rolls Machine for Home Kitchen Cooking Cookware
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- High Quality: The Cantonese Rice Noodle Rolls Machine is made of high-quality 304 stainless steel, which is stronger, no rust, easy to clean and add water, the corners are seamlessly connected. Anti-cutting, durable, easy to cook delicious rice rolls.
- High Efficiency: It has a 3D three-dimensional annular steam system. After heating the chassis, a circular heating ring is formed and the top cover circulates the steam so that heat can evenly penetrate the food, with higher efficiency. The double-tier design allows you to make enough rice noodle rolls at once.
- Thoughtful Design: The anti-scald handles on the drawer and top lid can prevent you from getting burned during operation and are designed following human mechanics, making drawer extraction more effortless.The corners of the drawer are firmly welded, and are smooth to better care for your skin.
- How to Maintain: After use, please clean it quickly and wipe off the water stains on the machine, especially the water stains left on the internal water tank. Then place it in a dry and ventilated place to dry, to avoid excessive water stains or oil stains that can cause rust.（Note: avoid dry burning）.
- Wide Application: In addition to making delicious rice noodle rolls using traditional Cantonese rice noodles, it can also be widely used for other cooking needs, such as steaming rice, noodles, dumplings, fish, vermicelli, buns, seafood, and other Cantonese or Hong Kong style delicacies.
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| Brand | Everkpi |