HOSHANHO 12" Brisket Slicing Knife, Butcher Breaking Knife for Meat & BBQ
- 【Multiperformance Breaking Knife】HOSHANHO carving knife features a precision-curved blade with a sharp upturned tip for maximum control and smooth, low-resistance cutting. Effortlessly glide through meat, cleanly separate it from bone, trim fat, and skin poultry for fish
- 【Japanese High Carbon Steel】Precision-crafted from Japanese 10Cr15CoMoV high-carbon steel, this slicing knife undergoes exacting heat treatment to achieve a razor-sharp 62 HRC hardness while maintaining superior flexibility. Engineered to withstand repeated use without chipping or rolling
- 【Precision Cutting】12-inch narrow blade features a 15° double-bevel edge for razor-sharp performance. The curved, tapered tip effectively separates meat from bone, trims fat, and prepares beef or pork, providing a precise and smooth cutting experience
- 【Ergonomic Handle】This carving knife for meat features a premium red sandalwood handle, crafted for high density, slip resistance, and crack prevention. The ergonomically designed grip perfectly contours to your hand, ensuring comfort and a secure hold even during extended use
- 【Good Choice for Gift】HOSHANHO brisket slicing knife expertly crafted from premium materials and presented in beautiful gift-ready packaging, this makes the perfect gift for the culinary enthusiast in your life—whether for Father’s Day, Thanksgiving, Christmas, housewarmings, weddings, or birthdays
- 【Wood Care Instructions】 To maintain the quality and longevity of the natural wood handle, please avoid storing the product in extreme dry, humid, or high-temperature environments. Wipe with a soft, dry cloth after each use. Apply food-grade mineral oil every 2-3 months to keep the wood conditioned and prevent cracking or shrinking. Do not soak in water or put in dishwasher. With proper care, this wooden handle will retain its beauty and function for years
| Manufacturer | Hoshanho |
| Unit Count | 1 Count |
| Handle Material | Rosewood |
| Item Length | 11.9 inches |
| Blade Edge | Plain |
| Brand | Hoshanho |
| UPC | 714757568569 |
| Number of Items | 1 |
| Included Components | 12 inch Butcher Knife |
| Colour | Silver |
| Size | 11.9" |
| Blade Material | High Carbon Stainless Steel |
| Construction Type | Forged |
| Blade Color | Silver |
| Material Type | High Carbon Stainless Steel |
| Model Number | 12 inch Butcher Knife |
| Item Highlight | turkey, Grilling Gift for Men, High Carbon Steel Carving Knife, Japanese Slicing Knife with Ergonomic Handle & Roast Beef |
| Product Type | Carving Knives |
| Blade Material Type | High Carbon Stainless Steel |
| BladeLength | 11.9 inches |
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Category |
Kitchen & Dining , Kitchen Utensils & Gadgets , Kitchen Knives & Accessories , Carving Knives |
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Estimated shipping
Select a product to estimate shipping.HOSHANHO kitchen knife is crafted with high-quality materials and precision engineering, presented in an elegant gift box—making it the ideal present for cooking enthusiasts in your life.
This brisket meat knife is made of Japanese high-carbon steel , features a 15° edge angle for sharpness and durability , and ergonomic design to reduce fatigue during prolonged use.
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Shipping & Delivery
At GofinchKart Australia, we aim to deliver your order quickly and safely.
Domestic Shipping (Australia):
Orders are typically delivered within 3–7 business days.
International Shipping:
Estimated delivery time is 12–26 business days, depending on the destination and customs processing.
Once your order has been dispatched, you will receive a tracking number. Delivery times may vary during public holidays or due to unforeseen delays.







