YFWOOD Brisket Knife, 12 inch Carving Knife for Meat
- 【RAZOR-SHARP 12-INCH BRISKET KNIFE】Made from high-carbon stainless steel, this 12-inch brisket knife features a precision-ground, slim blade designed for smooth, controlled cuts. It glides through brisket, roast beef, turkey, ham, and other cooked meats to create clean, even slices with less tearing.
- 【BUILT FOR BRISKET, ROASTS & BBQ】The 12-inch blade and 17-inch overall length provide the reach needed for large cuts of meat. Designed as a carving knife for meat, it helps you slice brisket, prime rib, roast beef, turkey, ham, and other BBQ favorites in fewer, more consistent strokes.
- 【GRANTON EDGE FOR SMOOTHER SLICING】The grooved blade helps reduce food sticking, making it easier to release thin slices from the blade. The rounded tip provides added control during carving and is well suited for home kitchens, holiday meals, and backyard BBQ preparation.
- 【ERGONOMIC FULL-TANG WOOD HANDLE】The solid wood handle is shaped for a comfortable, secure grip during extended use. A full-tang construction and triple-rivet design provide reliable balance, stability, and control for slicing and carving large cuts of meat.
- 【VERSATILE MEAT SLICING KNIFE】From brisket and smoked meats to turkey, roast beef, prime rib, and ham, this long slicing knife is designed for everyday meat cutting and carving. Its balanced design makes it a practical tool for home cooks, BBQ enthusiasts, and holiday meal preparation.
| Manufacturer | YFWOOD |
| Unit Count | 1 Count |
| Handle Material | Wood |
| Item Length | 17 Inches |
| Blade Edge | Plain |
| Brand | YFWOOD |
| Number of Items | 1 |
| Included Components | No |
| Colour | Bright Silver |
| Size | 12" |
| Blade Material | High Carbon Stainless Steel |
| Construction Type | Forged |
| Blade Color | Bright Silver |
| Material Type | High Carbon Stainless Steel |
| Model Number | YFWOOD-CJ-D |
| Product Type | Carving Knives |
| Item Highlight | Long Knife Slicing Knife for Meat Cutting-High Carbon Stainless Steel Butchers Knives for BBQ Turkey and Roast |
| Blade Material Type | High Carbon Stainless Steel |
| BladeLength | 12 inches |
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Category |
Kitchen & Dining , Kitchen Utensils & Gadgets , Kitchen Knives & Accessories , Carving Knives |
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Estimated shipping
Select a product to estimate shipping.The brisket knife is essential for every family and has a wide range of uses.
The knife is made of high-carbon stainless steel and is safe for food.
The knife is very suitable for cutting meat, cutting fruits, grilling, turkey, etc.
The knife is widely used in homes, restaurants, outdoor camping, etc.
The blade has a beautiful pattern, making it a great gift for the cook in your life
Ultra-Sharp
The brisket slicing knife features a grooved blade to reduce food sticking, allowing for thinner, neater slices.
Seamless Full-Tang Construction
This premium slicing knife features a single-piece forged design where the blade and handle form one continuous unit. The full-tang extension runs completely through the handle, secured by triple rivets.
Ergonomic Handle Design
This slicing knife features an ergonomic solid wood handle that is non-slip, easy to control, and reduces hand pressure, making it suitable for long-term use.
Excellent Cutting Ability
The slicing knife can cut meat into any thickness you want, and with just a light stroke, the meat slices can be as thin as paper.
Unparalleled Sharpness
The professional high-carbon stainless steel blade has precise cutting ability and is finely polished to be sharp and long-lasting. You can also use a whetstone to sharpen it to the degree you need, making your cutting work time-saving and labor-saving.
Product Specifications:
Blade Length: 12 inches
Total Length: 17 inches
Weight: 247 grams
Handle Material: Wood
Precautions and Maintenance
Cleaning and Drying: After each use, make sure to clean and dry the knife. You can use a sponge and detergent to wipe the blade, and then wipe the knife body with a clean towel or cloth. Especially the handle part, also wipe it dry with a clean towel, and make sure there is dehydrated in the knife seat.
Storage Environment: Store the knife in a ventilated and dry place, avoid contact with harmful gases such as carbon monoxide to prevent yellow spots.
Regular Maintenance: Regularly re-grind the knife to keep it sharp. You can use a whetstone or a porcelain bowl to sharpen the knife to ensure that the knife is in the best condition.
Product details
Shipping & Delivery
At GofinchKart Australia, we aim to deliver your order quickly and safely.
Domestic Shipping (Australia):
Orders are typically delivered within 3–7 business days.
International Shipping:
Estimated delivery time is 12–26 business days, depending on the destination and customs processing.
Once your order has been dispatched, you will receive a tracking number. Delivery times may vary during public holidays or due to unforeseen delays.