YOUSUNLONG 10" Carving Knife - Damascus Slicing for Meat & Fish
- 10 INCH CARVING & SLICING KNIFE — The long 10-inch blade provides a smooth cutting path for large roasts, brisket, turkey, ham and other meats. Designed for long, even slices with fewer back-and-forth strokes, making it suitable for home cooks, BBQ enthusiasts and professional kitchens.
- VG10 DAMASCUS STEEL BLADE — Crafted with 67 layered Damascus construction, the blade combines hardness, edge stability and corrosion resistance. The Japanese Damascus pattern and Tsuchime hammered finish give the blade a distinctive appearance while helping food release more easily.
- PRECISION DOUBLE-BEVEL EDGE — A symmetrical double-bevel edge supports controlled slicing from either hand. The fine edge is designed for clean, consistent cuts when preparing roast beef, brisket, turkey, ham, fish and other large foods.
- NATURAL WALNUT HANDLE — The natural walnut handle provides a comfortable, balanced grip for extended slicing sessions. Its warm wood grain gives the knife a classic kitchen appearance while the balanced construction helps improve handling and control.
- LEATHER SHEATH INCLUDED — Comes with a fitted leather sheath for convenient blade protection and storage. A practical choice for home kitchens, BBQ preparation, carving stations and culinary enthusiasts looking for a Japanese-style Damascus carving knife.
| Manufacturer | Sunlong Enterprises Limited |
| Handle Material | Walnut |
| Item Length | 15.5 inches |
| Blade Edge | Plain |
| Brand | YOUSUNLONG |
| Number of Items | 1 |
| Colour | Walnut |
| Size | 10" |
| Blade Material | Alloy Steel |
| Item Weight | 0.58 kg |
| Construction Type | Forged |
| Blade Color | Black and silver |
| Manufacturer Part Number | SL-DK10211W |
| Material Type | Japanese 67 Layers Hammered Damascus Stainless Steel |
| Model Number | SL-DK10211W |
| Item Highlight | Unparalleled Cutting Capabilities, Precision Slicing for Roast/Brisket & Sashimi/Fish, Extremely Sharp & Stable, Walnut Handle |
| Product Type | Carving Knives |
| Blade Material Type | Alloy Steel |
| BladeLength | 10 inches |
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Category |
Kitchen & Dining , Kitchen Utensils & Gadgets , Kitchen Knives & Accessories , Carving Knives |
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Estimated shipping
Select a product to estimate shipping.Premium Japanese high-carbon Damascus steel forged with 67 precision layers.
Achieves a hardness of 60+ HRC for exceptional edge retention and rust resistance.
A carving knife is a long, narrow knife specifically designed for slicing cooked meats and sashimi into thin, even slices.
Long, narrow blade – Reduces friction for clean, smooth slices
Natural walnut wood grain provides subtle friction – no slipping
Traditional handle shape for classic Japanese knives, ergonomic shape, comfortable non-slip grip, perfect balance.
The distinctive flowing pattern is unique to every blade – a true work of art.
The 10-inch carving knife is the goldilocks size of carving knives – long enough for large roasts, agile enough to cut around bones.
Product details
Shipping & Delivery
At GofinchKart Australia, we aim to deliver your order quickly and safely.
Domestic Shipping (Australia):
Orders are typically delivered within 3–7 business days.
International Shipping:
Estimated delivery time is 12–26 business days, depending on the destination and customs processing.
Once your order has been dispatched, you will receive a tracking number. Delivery times may vary during public holidays or due to unforeseen delays.